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Biscuitville Fresh Southern® has introduced Waffle Sandwiches at all the company’s restaurants. Biscuitville’s new Waffle Sandwiches feature two crispy Belgian waffles and are available in 3 delicious varieties: Bacon, Egg & Cheese; Spicy Chicken; or Sausage, Egg & Cheese, all served with a complimentary side of custom-made Maple Brown Sugar Spread. The Belgian waffles are created with real butter and no preservatives with a family-owned company called Ginny’s Waffles located in Franklin, Tennessee.

“Serving waffles as portable sandwiches delivers a unique twist for your guests,” Biscuitville President Kathie Niven said. “Chicken and waffles certainly are a Southern tradition all of us love. We decided to take that legendary flavor combination and build on it by offering delicious Spicy Chicken; Bacon, Egg & Cheese; and Sausage, Egg & Cheese sandwich options.”

Ginny’s Waffles is owned by father and son team, Randy and Will Sanders. Randy’s wife (and Will’s mother) is the namesake and inspiration behind Ginny’s Waffles.

“Our home-style waffles are based on a very old, tried-and-true recipe,” Will Sanders said. “We use imported pearl sugar from Belgium, that is made by only two families in Belgium. Pearl sugar is extremely unique, and we believe the effect is definitely an incredibly good tasting waffle. This special sugar holds the crunchy, fresh, sugary flavor whenever you bite into it. Plus, our waffles do not require added syrup for sweetness.”

“We’re thrilled to partner with Ginny’s Waffles as we introduce Biscuitville’s three new Waffle Sandwiches,” Niven said. “Ginny’s Waffles are gently sweetened and toasted to a perfect crisp. The uneven edges in the waffles get them to a delight to find out as well regarding savor. Ginny’s Waffles are hand-crafted waffles at their best and are the perfect complement to Biscuitville’s other fresh, locally sourced ingredients.”

Biscuitville tested the waffle sandwiches in select markets a while ago, and the customer response was phenomenal. “Guest feedback indicates they’re an excellent accessory for Biscuitville’s menu,” she added. Biscuitville will serve waffle sandwiches all day during regular restaurant hours.

About Biscuitville Fresh Southern® – Headquartered in Greensboro, N . C ., biscuitville menu is actually a family-owned company serving authentic Southern food made fresh daily from locally sourced ingredients. Called the Home in the Biscuit Window Since 1966®, Biscuitville serves scratch-made biscuits baked fresh every a quarter-hour. The company was founded in 1966 when jyfnzp Maurice Jennings opened two pizza restaurants in Burlington, NC. Employing a family recipe, he later added fresh-baked biscuits for the menu-which proved so popular, the company evolved to become Biscuitville. Today, the company sources its ingredients off their local and family-owned partners to serve guests the classic Southern breakfast. Biscuitville employs over 1,200 people and operates 55 restaurants in N . C . and Virginia, serving breakfast all day from morning to 2 p.m. For additional information, visit Biscuitville.com.